March 19, 2015 Sparky’s Favorite Bolognese! March 19, 2015/ Lulu Powers Sparky’s Favorite Bolognese!Read More
November 06, 2013 National Noodle Day November 06, 2013/ Lulu Powers This is my buddy Chris' amazing recipe for simple Clams and Linguine **No shrimp. 6 tablespoons of olive oil 15 cloves of garlic 1 box Whole wheat linguine Sweat it for 6 minutes Then add 2 Cans of Geisha Whole Clams And 2 cans of Snow Chopped clams Juice. Bring to a slow boil. Stir every few minutes. Then add the chopped parsley, stir, back to a low boil, a pinch of oregano, stir cover, then let simmer. The pasta needs to be whole wheat. It will cook in 6 minutes. Strain it. Add olive oil and serve. Parma, or Romano cheese sprinkle.
April 25, 2013 Pappardelle with Lemon-Leek Sauce April 25, 2013/ Lulu Powers I'm a huge fan of Cipriani pasta. The pasta is silky and buttery and holds sauce well.Read More